難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 500 g water
- 500 g ube, cut into pieces (see Tips).
- 50 g unsalted butter
- 340 g evaporated milk
- 395 g sweetened condensed milk
- 25 g sugar
- 2 tsp natural vanilla extract
- 2 tsp ube natural flavouring (optional)
- 營養價值
- 每 400 g
- 卡路里
- 10720.2 kJ / 2562.2 kcal
- 蛋白質
- 61.3 g
- 碳水化合物
- 357.6 g
- 脂肪
- 101.3 g
- 飽和脂肪
- 63.1 g
- 纖維
- 12.5 g
- 鈉
- 954.3 mg
替代食譜
Cotton soft Japanese cheesecake
1h 45min
Taiwanese traditional Pork floss
1h 40min
Spring rolls with vegetable filling (Thermomix® Cutter, TM6)
1h
Douhua (soft bean curd) with sweet syrup
10h 25 min
Taiwanese Traditional Meat Floss
1h 40min
Sweet and sour pork ribs
40min
Nyonya curry chicken bun
2h 45min
Black sesame mochi ice cream
23h
Cassava Cake
1h 20 min
Watermelon Lemonade
5min
Ube ice cream
12h 10min
Pan de Sal
2h 20min