難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 300 g skinless chicken thigh fillets, cut into pieces, partially frozen
- 300 g mixed white roots vegetables and onion (e.g. celeriac, parsnip, leek), cut into pieces (3 cm)
- 4 sprigs mixed fresh herbs (e.g. rosemary, thyme, parsley), leaves only
- 150 g rock salt
- 50 g white wine
- 50 g water
- 1 dried bay leaf
- 2 whole cloves
- 1 tsp celery seeds
- 20 g dried mushrooms, of choice
- 營養價值
- 每 265 g
- 卡路里
- 3171.8 kJ / 758.1 kcal
- 蛋白質
- 57.1 g
- 碳水化合物
- 71.3 g
- 脂肪
- 27.8 g
- 飽和脂肪
- 7.6 g
- 纖維
- 22.2 g
- 鈉
- 58888.7 mg
替代食譜
Serunding Udang Kering (Dried Shrimp Floss)
1h
Snowflake Crisp Nougat
20min
Hand Ripped Cabbage
20min
Hainanese chicken rice with vegetable soup and steamed egg
1h 25min
Talam Daging Berlauk (Savoury Minced Beef Layer Cake)
50min
Toasted Peanuts
20min
Traditional Chinese Peanut Cookies
1小時 20 分
Sichuan Chilli Oil
50min
Shallot Oil
25min
Limau Kasturi Asam Boi (Sour Plum Calamansi Drink)
10 分
Cantonese Steamed Fish
40min
Homemade chicken stock powder
1h 35min