
裝置與配件
Piernik (Polish honey cake)
準備 20 分
總時間 2小時 50 分
12 portions
食材
Christmas spice mix
-
cinnamon quills3
-
star anise3
-
ground allspice1 tsp
-
whole black peppercorns1 tsp
-
whole cloves1 tsp
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coriander seeds¾ tsp
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caraway seeds¼ tsp
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ground nutmeg3 tsp
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ground ginger3 tsp
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ground cardamom2 ½ tsp
Piernik
-
dried pitted prunes cut into pieces (see Tips)250 g
-
walnuts cut into pieces50 g
-
plain flour plus 1 extra tablespoon300 g
-
unsalted butter plus extra for greasing140 g
-
honey150 g
-
brown sugar150 g
-
eggs2
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Greek-style natural yoghurt120 g
-
jam of choice80 g
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grapeseed oil2 tbsp
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bicarbonate of soda1 ½ tsp
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cocoa powder2 tsp
Ganache
-
dark chocolate broken into pieces100 g
-
pouring (whipping) cream80 g
營養價值 每 1 portion
卡路里
478.4 kcal /
2009.3 kJ
蛋白質
6.8 g
脂肪
24 g
碳水化合物
58.9 g
纖維
3.8 g
飽和脂肪
11.6 g
鈉
193.6 mg
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