難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 50 g dried apricots, pitted, halved
- 50 g dried figs, halved
- 50 g dates, pitted, halved
- 20 g brandy, plus extra for feeding
- 20 g port
- ½ tsp ground cinnamon
- ½ tsp ground cardamom
- ¼ tsp ground nutmeg
- 50 g unsalted butter, soft, plus extra for greasing
- 70 g light brown muscovado sugar
- 120 g plain flour, plus extra for dusting
- 15 g cocoa powder
- 30 g dark chocolate (70% cocoa solids), broken in chunks
- 30 g white chocolate, broken in chunks
- 2 medium eggs
- 150 g porter, chocolate-flavoured (see tip)
- ½ orange, finely grated zest and 40 g juice
-
30
g lemon juice (see tip)
或 vinegar - 3200 g water
- 營養價值
- 每 1 portion
- 卡路里
- 1144.2 kJ / 273.5 kcal
- 蛋白質
- 5.1 g
- 碳水化合物
- 40.5 g
- 脂肪
- 9.8 g
- 飽和脂肪
- 5.5 g
- 纖維
- 3.3 g
- 鈉
- 46.7 mg
替代食譜
Berry Christmas Pavlova Wreath
3h 30min
Lemon Delicious
50min
Stewed Rhubarb with Ginger Wine Syllabub
1h 30min
Leftover Turkey and Veg Bake
1h
Garibaldi Biscuits
40min
Rich Lemon Ice Cream
12h 10min
Chocolate Coffee Puddle Pudding
40min
Salted Chocolate Caramel Fudge
2小時 40 分
Gluten-free Raspberry Cream Roulade
25h 40min
Christmas Pudding
14h 30min
Lavender Shortbread
1h
Christmas Bread Sauce
15min