Roast Potatoes with Rosemary and Garlic

Steamed Sprouts and Cauliflower

Steamed Carrots and Parsnip Batons

Steamed Broccoli and Courgettes

Steamed Corn on the Cob

Salmon and Basmati Rice with Dill Cream Sauce

Cheese Omelette with Spinach and Tomatoes

Jersey Royal Potato Salad

Chicken Kievs with Potato Salad and Green Beans

Chicken with Peppers and Rice

Creamy Mushrooms

Egg Fried Rice

Dauphinoise Potatoes