Spinach and Olive Focaccia

Spinach and Olive Focaccia

4.5 26 評分

準備 15 分

總時間 1小時 15 分

6 portions

食材

extra virgin olive oil divided, plus extra to serve
4 oz
pitted Sicilian green olives halved, plus 2 oz olive juice
3 - 4 oz
water
13 ½ oz
fresh baby spinach de-stemmed
5 oz
bread flour
22 oz
active dry yeast
5 tsp
salt
1 tsp
sugar
1 pinch
fresh rosemary leaves only
2 sprigs
sea salt flakes
1 heaping tsp

難易度

簡單

營養價值每 1 portion

鈉 1101.4 mg

蛋白質 14.5 g

卡路里 2438.6 kJ / 582.9 kcal

脂肪 23.2 g

纖維 4.6 g

飽和脂肪 3.8 g

碳水化合物 78.9 g

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