Salted caramel ice cream

3.9 53 評分

準備 25 分

總時間 14小時

8 portions

食材

Salted caramel sauce

white sugar
250 g
brown sugar
pouring (whipping) cream
200 g
unsalted butter chilled and added into mixing bowl in 1 piece (approx. 6 x 4 x 1 cm)
30 g
water
1030 g
lemon juice (see Tip)
1 tsp
sea salt
1 tsp
vinegar
50 g

Ice cream

vanilla bean seeds scraped
½
full cream milk
600 g
pouring (whipping) cream
200 g
white sugar
30 g
egg yolks
6

難易度

簡單

營養價值每 1 portion

鈉 321.9 mg

蛋白質 5.7 g

卡路里 1770.5 kJ / 421.5 kcal

脂肪 27.6 g

纖維 0 g

飽和脂肪 16.5 g

碳水化合物 40.6 g

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