![Egg Drop Soup Egg Drop Soup](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/88822C14-AD8F-4C1B-8B56-EF5C44B1372B/Derivates/4B7AE864-B50A-405F-B8C6-4595D3AB0944.jpg)
難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
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總共時間
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份量
這顯示這個食譜共有多少份。
食材
- 6 green onions, white and green parts, divided
- 1 tsp sesame oil
- 2 oz fresh ginger, peeled, in pieces
-
5
oz thick cut bacon, in pieces
或 5 oz Jinhua ham (Chinese ham), cubed - 48 oz chicken stock, low sodium
- 2 tbsp corn starch, divided
- 2 tbsp liquid aminos, e.g. Bragg®, divided
- 12 oz tofu, firm, sliced in strips (approx. 2 in. x ½ in.)
- 5 large eggs
- ground black pepper, to garnish
- 營養價值
- 每 1 portion
- 卡路里
- 933 kJ / 223 kcal
- 蛋白質
- 19 g
- 碳水化合物
- 9 g
- 脂肪
- 13 g
- 纖維
- 2 g
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