難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
Crumble
- 70 g wholemeal plain flour
- 120 g plain flour
- 100 g light brown sugar
- 100 g unsalted butter, cold and cut into pieces, plus extra for greasing
- 1 tsp baking powder
- 50 g rolled oats
- 50 g flaked almonds
Peach and pear filling
- 1 orange, zest only, no white pith
- 30 g light brown sugar
- 600 g pears, peeled, cored and cut into quarters
- 1 tsp ground cinnamon
- 410 g canned peaches, drained (approx. 245 g after draining)
- 營養價值
- 每 1 portion
- 卡路里
- 2117 kJ / 504 kcal
- 蛋白質
- 7 g
- 碳水化合物
- 63.2 g
- 脂肪
- 22.6 g
- 飽和脂肪
- 11.3 g
- 纖維
- 8 g
- 鈉
- 62.1 mg
替代食譜
Banana bread
1h 50min
ANZAC biscuits
40min
Stewed rhubarb with apple and strawberries
30min
Lemon delicious
1h 5min
Stewed apples
25min
Apple sponge pudding
1h 20min
Date and nut loaf
1h 20min
Stewed apples with walnut crumble topping
25min
Cinnamon chocolate self-saucing pudding
1h 5min
Caribbean carrot cake
2小時 10 分
Buttermilk scones
35min
Sticky date pudding
1h 30min