裝置與配件
Sun-dried Tomato and Rosemary Breadsticks - Bastoncini di pane con pomodori secchi e rosmarino
準備 25 分
總時間 3小時 45 分
24 pieces
食材
Dough
-
water200 g
-
strong white bread flour plus extra for dusting350 g
-
dried instant yeast1 ½ tsp
-
sugar¼ tsp
-
fine sea salt¼ tsp
-
extra virgin olive oil plus extra for greasing50 g
Paste
-
dried fennel seeds1 tsp
-
fresh rosemary leaves only, to taste1 - 2 sprigs
-
sun-dried tomatoes in oil drained80 g
難易度
簡單
營養價值 每 1 piece
蛋白質
2.1 g
卡路里
392 kJ /
93 kcal
脂肪
2.8 g
碳水化合物
10.9 g
更多相關食譜
Italian Kitchen
62 食譜
英國與愛爾蘭
英國與愛爾蘭
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