Raspberry and lemon flan

Raspberry and lemon flan

3.8 42 評分

準備 10 分

總時間 1小時

12 portions

食材

butter for greasing
fresh raspberries
250 g
raw sugar
150 g
lemon zest only, no white pith
1
lemon juice
120 g
eggs
4
egg yolks
2
pouring (whipping) cream
200 g
polenta
40 g
icing sugar to dust (optional)
1 - 2 tbsp

難易度

簡單

營養價值每 1 portion

鈉 34.6 mg

蛋白質 3.8 g

卡路里 758 kJ / 180.5 kcal

脂肪 10 g

纖維 1.5 g

飽和脂肪 5.5 g

碳水化合物 18.7 g

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