Bucatini amatriciana

Bucatini amatriciana

4.6 38 評分

準備 15 分

總時間 45 分

4 portion

食材

Pecorino Romano in chunks (3 cm)
40 g
red chilli
1
extra virgin olive oil
20 g
pancetta diced (2 cm)
150 g
peeled tomatoes canned
400 g
300 g crushed tomatoes, canned
salt
1 tsp
black pepper, freshly ground
1 pinch
pasta (bucatini, spaghetti or linguine)
360 g

難易度

簡單

營養價值每 1 portion

蛋白質 21.4 g

卡路里 2197 kJ / 525 kcal

脂肪 20.6 g

纖維 3.3 g

碳水化合物 67.5 g

喜歡您看到的嗎？

這份食譜和超過 100 000 個其他食譜正等著您！

註冊我們將獲得免費 30 天試用會員，探索 Cookidoo® 的世界。沒有任何附加條件。

免費註冊更多資訊

更多相關食譜

Mediterranean Cuisine 67 食譜
瑞士

您可能也會喜歡...

Hakka Yong Tau Foo Soup

Hakka Yong Tau Foo Soup

1小時 20 分

Slow Cooked Beef Shanks with Saffron Risotto

Slow Cooked Beef Shanks with Saffron Risotto

4小時 30 分

Mediterranean chicken with sundried tomato, onion and risoni

Mediterranean chicken with sundried tomato, onion and risoni

1小時 35 分

Garlicky Green Beans with Crispy Potato Topping

Garlicky Green Beans with Crispy Potato Topping

40 分

Pesto-topped salmon with quinoa and steamed veg

Pesto-topped salmon with quinoa and steamed veg

30 分

The best ricotta gnocchi

The best ricotta gnocchi

3小時 45 分

Plant-Based Alfredo Sauce (Matthew Kenney) Metric

Plant-Based Alfredo Sauce (Matthew Kenney) Metric

1小時 30 分

California Stuffed Artichokes

California Stuffed Artichokes

55 分

Turkey and Wild Rice Stuffed Peppers

Turkey and Wild Rice Stuffed Peppers

1小時 45 分

Moroccan harira and chicken soup

Moroccan harira and chicken soup

1小時

Mushrooms stuffed with onion ricotta

Mushrooms stuffed with onion ricotta

40 分

Portuguese-style crème brûlée

Portuguese-style crème brûlée

25 分