裝置與配件
Choux with Craquelin, Raspberry Filling and White Chocolate Ganache
準備 35 分
總時間 6小時 10 分
12 piece
食材
White Chocolate Ganache
-
white chocolate small pieces or callets250 gram
-
cream, whipping, 30-40% fat125 gram
Raspberry Filling
-
300 gram raspberry, frozenraspberry300 gram
-
caster sugar30 gram
Craquelin
-
butter, unsalted (from cows' milk) diced, soft80 gram
-
Demerara sugar70 gram
-
wheat flour80 gram
Choux
-
water250 gram
-
butter, unsalted (from cows' milk) diced90 gram
-
caster sugar10 gram
-
salt½ teaspoon
-
wheat flour150 gram
-
egg, European medium (53-63 g) (from chicken)4
Whipped Ganache
-
mascarpone cold250 gram
Assembly
-
icing sugar (may contain 3-5% anti-caking agent) (非必選) for dusting
難易度
進階
營養價值 每 1 piece
鈉
231.9 mg
蛋白質
7.7 g
卡路里
2102.3 kJ /
502.5 kcal
脂肪
35.2 g
纖維
2.2 g
飽和脂肪
20.8 g
碳水化合物
40.6 g
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