Steamed Carrot Cake

Steamed Carrot Cake

4.5 8 評分

準備 20 分

總時間 1小時 35 分

8 portions

食材

Carrot Cake

carrots in pieces (2.5 cm)
200 g
all purpose white flour
130 g
sugar
70 g
dark brown sugar
70 g
apple sauce unsweetened
115 g
egg, large (65-70 g)
2
cinnamon, ground
1 tsp
baking powder
1 tsp
baking soda
½ tsp
salt
¼ tsp
nutmeg, ground
⅛ tsp
vanilla extract, natural
1 tsp
pecan nut, chopped
60 g
raisin, all varieties
60 g
water
1275 g

Frosting

cream cheese room temperature, diced (1.5 cm)
115 g
butter, unsalted room temperature, diced (1.5 cm)
60 g
powdered sugar
30 g
pecan nut, chopped to garnish

難易度

簡單

營養價值每 1 portion

蛋白質 5.9 g

卡路里 1515.8 kJ / 362.3 kcal

脂肪 18.4 g

纖維 2.5 g

碳水化合物 45.7 g

喜歡您看到的嗎？

這份食譜和超過 100 000 個其他食譜正等著您！

註冊我們將獲得免費 30 天試用會員，探索 Cookidoo® 的世界。沒有任何附加條件。

免費註冊更多資訊

更多相關食譜

The Holiday Table 14 食譜
加拿大

您可能也會喜歡...

Chunky Guacamole

10 min

Date and Nut Balls

20 min

Whole Chicken and Tabbouleh with Tomato and Mint

1 h 15 min

Pumpkin Seed Butter

35 min

Five Seed Bread

1 h 50 min

Chocolate Peanut Butter Cups

1 h 5 min

Black Rice Pudding

45 min

Garlic Herb Marinade and Dressing

10 min

Smoked Salmon and Brie Quiche

55 min

Mushroom pastry

45 min

Date and Nut Balls

20 min

Italian "Baked" Beans

1 h 15 min