難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 40 g hazelnuts, blanched
- 180 g dark chocolate, approx. 54% cocoa solids, pieces or callets
- 180 g unsalted butter, diced, plus extra for greasing
- 4 large eggs
- 150 g caster sugar
- 35 g plain flour
- 250 g double cream, for serving
- 300 g mixed fresh red berries, for serving
- 營養價值
- 每 1 portion
- 卡路里
- 1992.7 kJ / 476.3 kcal
- 蛋白質
- 6.6 g
- 碳水化合物
- 32 g
- 脂肪
- 36.8 g
- 飽和脂肪
- 20.5 g
- 纖維
- 3.2 g
- 鈉
- 50.7 mg
替代食譜
Lemon Meringue Cake with 10-Minute Frosting
2h 10min
Rhubarb, Orange and Almond Cake
1h 30min
Chocolate Fondants
40min
Tiramisu
5h 20min
Plum and Blackberry Upside-Down Cake
1h
Flourless Chocolate and Nut Torte (gluten free)
1h 50min
Pear, Chocolate and Hazelnut Cake
1h 20 min
Brain Cupcakes
1h 40min
Salted Caramel Chocolate Tartlets
4h
Apple Crumble Cake
1h 10min
White Chocolate, Raspberry and Pistachio Brownies (Gluten Free)
1h 15min
Almond Cake with White Chocolate Topping
2h 50min