Express Pho Soup

Name: Express Pho Soup
Prep time: 20 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 4 portions
Ingredients: 35 oz daikon (Japanese radish); 6 oz yellow onions; ½ oz fresh ginger; 5 garlic cloves; 2 tbsp Chinese five spice; 1 tsp ground cardamom; 2 heaping tbsps beef stock paste; 45 ½ oz water; 1 tsp salt; 2 tsp fish sauce; 24 oz shaved beef steak; ½ oz fresh cilantro leaves; 1 spring onion; 3 ½ oz bean sprouts, fresh; 1 fresh red chili; 1 lime

5.0 ( 1 評分 )

免費註冊

難易度簡單

準備時間 20 分

總共時間 1小時 5 分

份量 4 portions

食材

35 oz daikon (Japanese radish) peeled. ends trimmed, quartered if necessary to fit blade width
6 oz yellow onions cut into pieces
½ oz fresh ginger thinly sliced
5 garlic cloves
2 tbsp Chinese five spice
1 tsp ground cardamom
2 heaping tbsps beef stock paste
45 ½ oz water
1 tsp salt
2 tsp fish sauce
24 oz shaved beef steak
½ oz fresh cilantro leaves thinly chopped
1 spring onion thinly chopped
3 ½ oz bean sprouts, fresh
1 fresh red chili thinly sliced
2 tsp chili sauce (非必選)
4 tsp hoisin sauce (非必選)
1 lime cut into wedges

營養價值: 每 1 portion
卡路里: 172.2 kcal / 720.4 kJ
蛋白質: 19.4 g
脂肪: 4.4 g
碳水化合物: 16.6 g
纖維: 5.8 g
飽和脂肪: 1.6 g
鈉: 1546.6 mg