難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
White Cake Batter
- 10 oz whole milk, room temperature
- 1 tbsp lemon juice
- 6 oz unsalted butter, in pieces, softened to room temperature, plus extra to grease
- 2 oz vegetable oil
- 12 oz sugar
- 6 egg whites, from large eggs, room temperature
- 12 oz all-purpose flour
- 3 tbsp corn starch
- 2 ½ tsp baking powder
- ½ tsp baking soda
- ½ tsp salt
-
1
tsp almond extract
或 1 tsp vanilla extract
White Buttercream
- 12 oz unsalted butter, in pieces, softened to room temperature
- 16 oz confectioners sugar
- 1 tbsp whole milk, room temperature
- ½ tsp almond extract
- 營養價值
- 每 1 slice
- 卡路里
- 3100.7 kJ / 741.1 kcal
- 蛋白質
- 5.7 g
- 碳水化合物
- 90.7 g
- 脂肪
- 41 g
- 飽和脂肪
- 23.2 g
- 纖維
- 0.9 g
- 鈉
- 265.6 mg
替代食譜
Peach Hand Pies
1h 50min
Texas White Bean Salad
15min
Bourbon Pecan Pie with Cinnamon Roll Crust
4h 35min
Gingerbread Mousse Phyllo Cups
1h
Sliced Potato Salad with Herb Vinaigrette (TM5)
45min
No Starter Sourdough Bread
23h
Beer Marinade
10min
Gold Pineapple Te Fiti
10min
Steamed Chocolate Cake with Ganache
1h 35min
Mini chocolate cakes
50min
Everything Bagel Dip
10min
Caramel Macchiato
15min