難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
Cake
- 3 ½ oz vegetable oil, plus extra to grease
- 7 oz all-purpose flour, plus extra to dust
- 6 oz carrots (approx. 3 medium), peeled, cut into pieces, plus extra, sliced into curls, to garnish
- 7 oz sugar
- 2 large eggs
- 1 tsp baking powder
- 1 tsp baking soda
- 1 tsp cinnamon
- ¼ tsp salt
- ¼ tsp ground nutmeg
-
8
oz canned crushed pineapple, in juice, undrained
或 8 oz canned pineapple pieces, in juice, undrained
Cream Cheese Frosting
- 3 oz cream cheese, chilled, cut into 4 pieces
- 1 oz unsalted butter, room temperature
-
2 - 3
tsp lemon juice
或 2 - 3 tsp pineapple juice - 7 oz confectioners sugar
- ¼ tsp ground nutmeg
- 營養價值
- 每 1 portion
- 卡路里
- 1405.8 kJ / 336 kcal
- 蛋白質
- 3.8 g
- 碳水化合物
- 50.3 g
- 脂肪
- 13.9 g
- 飽和脂肪
- 3.5 g
- 纖維
- 1.3 g
- 鈉
- 382.8 mg
替代食譜
Pineapple Upside Down Cake
1小時 15 分
Summer Breeze Pineapple Pound Cake
1小時 10 分
Whole Orange Bundt Cake
1h 25min
Blueberry Coffee Cake
1h
Gingerbread Bundt Cake
1小時 40 分
Apple Cinnamon Cake
1h 45 min
Banana Nut Bundt Cake
1h 30min
Chocolate Covered Pound Cake
1h 30min
Chocolate Chip Cookie Bundt Cake
1h 45 min
Carrot Walnut Bundt Cake
1小時 20 分
Apple Fritter Bread
2h
Steamed Carrot Cake
1h 35min