難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
Topping
- 1 oz unsalted butter, diced, cold, plus extra to grease
- 1 oz brown sugar
- 1 oz all-purpose flour
- 1 oz slivered almonds
- 2 tbsp old fashioned rolled oats
Batter
- 8 oz blueberries, plus extra to garnish
- 1 tbsp all-purpose flour
- 8 oz unsalted butter, diced
- 13 ½ oz sugar
- 1 lemon
- 3 large eggs
- 2 tsp almond extract
- 10 ½ oz buttermilk
- 13 oz all-purpose flour
- 2 tsp baking powder
- ¾ tsp baking soda
- ½ tsp salt
Frosting
- 3 oz cream cheese
- 2 oz confectioners sugar
- 營養價值
- 每 12 slices
- 卡路里
- 26183.8 kJ / 6258.1 kcal
- 蛋白質
- 96.9 g
- 碳水化合物
- 862.5 g
- 脂肪
- 278.6 g
- 飽和脂肪
- 157.5 g
- 纖維
- 23.9 g
- 鈉
- 4052.7 mg
替代食譜
Blueberry Coffee Cake
1h
Lemon Pound Cake
2h
Chocolate Chip Cookie Bundt Cake
1h 45min
Classic Yellow Cake
1h 30min
Apple Cinnamon Cake
1h 45min
Chocolate Covered Pound Cake
1h 30min
Hot Cocoa Bundt Cake
2h
Cranberry Almond Cookies
1h 20min
Banana Nut Bundt Cake
1h 30min
Blueberry Cobbler
1h
Whole Orange Bundt Cake
1h 25 min
Carrot Walnut Bundt Cake
1h 20min