裝置與配件
Beer Pickles
準備 20 分
總時間 24小時 20 分
4 jars
食材
-
black peppercorn divided3 tsp
-
mustard seeds divided2 tsp
-
dried dill divided2 tsp
-
red pepper flakes divided2 tsp
-
Lebanese cucumbers washed and ends removed (approx. 3-4)450 g
-
garlic cloves2
-
white vinegar225 g
-
lager beer170 g
-
water60 g
-
sugar115 g
-
salt1 tsp
難易度
簡單
營養價值 每 1 jar
鈉
589.2 mg
蛋白質
1.7 g
卡路里
714.5 kJ /
170.8 kcal
脂肪
0.6 g
纖維
1.4 g
飽和脂肪
0.1 g
碳水化合物
36.6 g
更多相關食譜
Better with Beer
10 食譜
加拿大
加拿大
您可能也會喜歡...
Agedashi tofu
30min
Pickled jalapeños (Thermomix® Cutter, using modes)
10min
Twice baked goat's cheese soufflés (Yolaine Corbin)
1 h
Charred leek gulai sayur
1 h 10min
The best ricotta gnocchi
3 h 45min
Blue Cheese Dressing
10min
Chilli crunch (TM6)
30min
Mushrooms stuffed with onion ricotta
40min
Burnt orange marmalade
14 h 20min
Rich mushroom stew with buttermilk dumplings
45min
Matcha baked oats
40min
Three Cheese and spinach lasagne (Diabetes)
1 h 30min