![Cauliflower, Pickled Apple, Beetroot and Ragstone Cauliflower, Pickled Apple, Beetroot and Ragstone](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/9d04ec20c6290302af3b4d2666d55fc0/Derivates/95e0e8fe141932777ea824360cf9454a0cf225b3.jpg)
難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
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總共時間
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份量
這顯示這個食譜共有多少份。
食材
Beetroot Purée
- 300 g beetroot
- 20 g orange juice
- 20 g Demerara sugar
- ⅛ tsp xanthan gum (see tip)
Cheese Sauce and Crisps
- 150 g soft goat's cheese, diced (see tip)
- 150 g water
- 3 tsp sunflower oil, for frying
Pickled Apple
- 1 Granny Smith apple, peeled
- 60 g apple cider vinegar
- 60 g balsamic vinegar
Cauliflower Florets
- 1500 g water
- 2 garlic cloves
- 2 dried bay leaves
- 100 g unsalted butter, diced
- 2 pinches fine sea salt
- 300 g cauliflower florets
- 1 Tbsp rapeseed oil
Finalisation
- ⅛ tsp xanthan gum
- 50 g unsalted butter, diced, cold
- 營養價值
- 每 1 portion
- 卡路里
- 2908.3 kJ / 695.1 kcal
- 蛋白質
- 19.4 g
- 碳水化合物
- 44.9 g
- 脂肪
- 50.8 g
- 飽和脂肪
- 25.4 g
- 纖維
- 9.9 g
- 鈉
- 553 mg
替代食譜
Curried Rhubarb and Lentil Soup
1h 20min
Pumpkin Soup, Seasonal Mushrooms and Truffle
1h 25min
Pilau Rice
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Spicy tomato salsa (dakkous)
15min
Pilau Rice
40min
Sultana and Cranberry Rolls
14h 25min
Pease Pudding
13h 10min
Edamame and Spinach Dip
5min
Pineapple and Rum Pancakes
40min
Baby-friendly Smoked Salmon Spread
10min
Traditional Austrian Beef Goulash
4h
Best Basic Houmous
5min