Creamy Mango Ice Cream

Name: Creamy Mango Ice Cream
Prep time: 15 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 6 portions
Ingredients: 115 g sugar; 400 g mango flesh, fresh; 140 g whipping cream

5.0 25 評分

準備 15 分

總時間 2小時 20 分

6 portions

食材

sugar
115 g
mango flesh, fresh frozen, cubed (1,2 cm/½ in.) (see Tip)
400 g
whipping cream 33-35% M.F.
140 g

營養價值每 1 portion

卡路里 194.3 kcal / 813.1 kJ

蛋白質 1 g

脂肪 9 g

碳水化合物 29.5 g

纖維 1.1 g

飽和脂肪 5.5 g

鈉 9.8 mg

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