難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 80 - 100 g dark chocolate (70% cocoa solids), small pieces or callets, to taste
- 110 - 150 g stale bread, cut in pieces, to taste (see tip)
- 70 g rolled oats
- 70 g unsalted butter, diced
- 150 g raw cane sugar
-
200
g natural yoghurt
或 kefir or buttermilk - 3 medium eggs
-
1
tsp natural vanilla extract
或 vanilla sugar, homemade - 30 g unsweetened cocoa powder
- 2 tsp ground cinnamon
- 2 tsp baking powder
- 營養價值
- 每 1 piece
- 卡路里
- 940.4 kJ / 224.8 kcal
- 蛋白質
- 5.5 g
- 碳水化合物
- 27.8 g
- 脂肪
- 11 g
- 飽和脂肪
- 6 g
- 纖維
- 2.9 g
- 鈉
- 148.2 mg
替代食譜
Sweet Breakfast Bread
1h 30min
Persian Flatbreads
1h 45min
Egg White Chocolate Cake
50min
Soft and Chewy White Chocolate Chip Cookies
25min
Vegetable Peel Chips and Cheese Balls
35min
Apple Buckle Cake (TM6)
2h
Potato, Pea and Onion Samosa
1h 35min
Chocolate, Peanut and Raisin Cupcakes with Peanut Butter Icing
1h 30min
Salted Caramel Basque Cheesecake
13h 10min
Sticky Toffee Sponge Cake
1h 30min
White Chocolate, Raspberry and Pistachio Brownies (Gluten Free)
1h 15min
Blueberry and White Chocolate Traybake
1h