Pulled Pork Burgers

3.4 5 評分

準備 20 分

總金額 4小時 50 分

6 portions

食材

garlic cloves
2
pork shoulder, boneless cut in 4-6 pieces, trimmed
800 g
onions sliced
110 g
fresh rosemary
1 sprig
water
225 g
apple cider vinegar
170 g
vegetable stock paste
1 tsp
½ vegetable stock cube (for 0.5 l)
fine sea salt plus extra to taste
½ tsp
barbecue sauce plus extra for serving
510 g
ground black pepper to taste
green lettuce leaves for serving
hamburger buns
6
red onion thinly sliced, for serving

營養價值每 1 portion

卡路里 432 kcal / 1807 kJ

蛋白質 27 g

脂肪 18 g

碳水化合物 39 g

纖維 2 g

飽和脂肪 6 g

鈉 847 mg

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Then. Now. Always. 50 食譜
英國與愛爾蘭

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