Lemon, Lime and Ginger Tart

Lemon, Lime and Ginger Tart

4.7 18 評分

準備 15 分

總時間 6小時 20 分

8 slices

食材

gingernut biscuits
250 g
unsalted butter cut in pieces
85 g
freshly squeezed lemon juice
80 g
lime juice, freshly squeezed
80 g
stem ginger in syrup syrup and some ginger cut in small pieces for garnishing
50 g
condensed milk
395 g
double cream
400 g
lemon zest only, for garnishing
1
lime zest only, for garnishing
1

難易度

簡單

營養價值每 1 slice

鈉 190 mg

蛋白質 6.1 g

卡路里 2672.8 kJ / 642 kcal

脂肪 44.5 g

纖維 0.9 g

飽和脂肪 27 g

碳水化合物 53.5 g

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