Japanese Cheesecake (Anna)

Japanese Cheesecake (Anna)

3.9 7 評分

準備 15 分

總時間 6小時 15 分

12 slices

食材

unsalted butter to grease
½ oz
large eggs room temperature
8
boiling water for bain-marie
cream cheese room temperature, in pieces
12 oz
unsalted butter room temperature, in pieces
4 oz
whole milk
4 oz
salt
¼ tsp
lemon juice
2 ¼ tsp
cake flour
4 oz
corn starch
1 oz
sugar
8 oz
cream of tartar
½ tsp
fresh berries, mixed to garnish

難易度

中等

營養價值每 1 slice

鈉 205 mg

蛋白質 7 g

卡路里 1439 kJ / 344 kcal

脂肪 22 g

纖維 0 g

飽和脂肪 12 g

碳水化合物 30 g

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