難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 700 g plums, stones removed and flesh cut into 6 wedges
- 300 g raspberries (fresh or frozen)
- 1 ½ tbsp brown sugar (see Tips)
- 2 tbsp orange juice
- 110 g self-raising flour, plus extra for dusting
- 80 g wholemeal spelt flour (see Tips)
- 1 tsp baking powder
- 90 g butter, chilled and cut into pieces (2-3 cm)
- 1 tsp ground cinnamon
- 2 eggs
- milk, for brushing
- pouring (whipping) cream, to serve (optional)
- 營養價值
- 每 1 portion
- 卡路里
- 729 kJ / 173.5 kcal
- 蛋白質
- 4.8 g
- 碳水化合物
- 24.6 g
- 脂肪
- 5.5 g
- 飽和脂肪
- 2.8 g
- 纖維
- 4 g
- 鈉
- 167.2 mg
替代食譜
Lemon delicious
1h 5min
Sweet shortcrust pastry
1h 50min
Stewed rhubarb with apple and strawberries
30min
Stewed apples with walnut crumble topping
25min
Lemon meringue pie
3小時
Apple cake
1h
Jam and coconut tarts
1h 10min
Apple sponge pudding
1h 20 min
Rhubarb crumble
45min
Apple sauce
20min
Double ginger and pear cake
1h 35min
Pear and peach crumble
50min