Pumpkin and Apple Sponge Cake with Oats and Raisins

Pumpkin and Apple Sponge Cake with Oats and Raisins

4.4 98 評分

準備 15 分

總時間 4小時 20 分

16 pieces

食材

Sponge

sunflower oil plus extra for greasing
150 g
pecan nuts
50 g
pumpkin flesh cut in pieces (3 cm)
300 g
cooking apples peeled, cored, quartered
200 g
rolled oats
150 g
raisins
100 g
light brown sugar
380 g
ground cinnamon
1 tsp
ground nutmeg
½ tsp
ground cloves
1 pinch
medium eggs
5
plain flour
200 g
baking powder
1 tsp

Topping

sugar
240 g
unsalted butter soft
50 g
cream cheese (see tip)
60 g
lemon juice
10 g

難易度

簡單

營養價值每 1 piece

蛋白質 6 g

卡路里 1781 kJ / 426 kcal

脂肪 18 g

纖維 2.8 g

碳水化合物 59 g

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