Macarons with Pistachio Ganache

4.0 1 評分

準備 1小時 30 分

總時間 2小時 30 分

32 portions

食材

French Meringue

egg whites from large eggs, slightly less than 4 (see Tip)
3 ½ oz
almond flour
5 oz
confectioners sugar
6 oz
granulated sugar
3 oz
gel food coloring green (Wilton or Chefmaster, see Tip), to taste
½ tsp

Pistachio Ganache

unsalted pistachios, shelled, peeled
1 oz
white chocolate chips
5 oz
heavy whipping cream
2 ½ oz
unsalted butter cut into pieces
2 oz
natural almond extract
2 drops

難易度

進階

營養價值每 1 portion

鈉 10.4 mg

蛋白質 1.7 g

卡路里 422 kJ / 100.9 kcal

脂肪 6.4 g

纖維 0.6 g

飽和脂肪 2.7 g

碳水化合物 10.1 g

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