Sourdough Rye

Sourdough Rye

3.5 6 評分

準備 20 分

總金額 51小時 10 分

20 slices

食材

Starter

water lukewarm
350 g
dried instant yeast
1 Tbsp
30 g fresh yeast, crumbled
rye flour
250 g
caraway seeds
2 Tbsp
black treacle
3 Tbsp

Bread

unsalted butter diced
30 g
dried instant yeast
2 tsp
20 g fresh yeast, crumbled
wholemeal flour
115 g
plain flour plus extra for dusting
450 g
water lukewarm
125 g
fine sea salt
1 Tbsp
olive oil for greasing
medium egg mixed with 1 Tbsp water
1

營養價值每 1 slice

卡路里 175 kcal / 737 kJ

蛋白質 5 g

脂肪 3 g

碳水化合物 31 g

飽和脂肪 1 g

鈉 306 mg

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還出現在

Savoury 58 食譜
英國與愛爾蘭

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