Blueberry and Lemon Mascarpone Dessert Pizza

Blueberry and Lemon Mascarpone Dessert Pizza

4.2 13 評分

準備 10 分

總時間 1小時 25 分

2 pieces

食材

Dough

olive oil plus extra to grease
1 oz
bread flour
15 oz
whole wheat flour
2 ½ oz
warm water (100°F-110°F)
9 oz
sugar
½ oz
rapid rise yeast
2 ¼ tsp
1 packet/envelope rapid rise yeast
salt
2 tsp

Filling

sugar
2 oz
lemon thin peel only, no pith
1
mascarpone
8 oz
freshly squeezed lemon juice
1 tbsp
salted butter room temperature, divided
1 oz
turbinado sugar divided
2 tbsp
fresh blueberries divided
12 oz

難易度

中等

營養價值每 1 pieces

蛋白質 40 g

卡路里 7544 kJ / 1803 kcal

脂肪 70 g

纖維 15 g

碳水化合物 260 g

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