Italian Savory Cheesecake

Name: Italian Savory Cheesecake
Prep time: 15 min
Cook time: 4 h 20 min
Total time: 4 h 20 min
Yield: 12 slices
Ingredients: 4 ½ oz salted crackers; 3 oz unsalted butter; 7 oz whole milk; 4 ½ tsp unflavored gelatin powder; 2 oz green olives, pitted; 9 oz ricotta cheese; 7 oz Gorgonzola; 1 pinch salt; 1 pinch freshly ground pepper

3.8 ( 5 評分 )

免費註冊

難易度簡單

準備時間 15 分

總共時間 4小時 20 分

份量 12 slices

食材

4 ½ oz salted crackers
3 oz unsalted butter softened, cut into small pieces
7 oz whole milk
4 ½ tsp unflavored gelatin powder
或 2 packets/envelopes unflavored gelatin powder
2 oz green olives, pitted plus 15-16 extra, to garnish
9 oz ricotta cheese well drained
7 oz Gorgonzola creamy, or other blue cheese
1 pinch salt
1 pinch freshly ground pepper

營養價值: 每 1 slice
卡路里: 216 kcal / 902 kJ
蛋白質: 8 g
脂肪: 16 g
碳水化合物: 9 g