裝置與配件
Leek and cheese tart
準備 20 分
總時間 1小時 15 分
8 slices
食材
Pastry
-
plain flour plus extra to dust180 g
-
unsalted butter cut into pieces (2 cm)80 g
-
sea salt2 pinches
-
water60 g
Leek filling
-
Gruyère cheese cut into pieces (2 cm)100 g
-
leek trimmed and cut into pieces (4 cm)300 g
-
pouring (whipping) cream200 g
-
milk120 g
-
eggs4
-
ground nutmeg2 pinches
-
sea salt2 pinches
-
ground black pepper1 pinch
-
micro herbs to garnish
難易度
簡單
營養價值 每 1 slice
鈉
215.6 mg
蛋白質
11.5 g
卡路里
1532.5 kJ /
366.3 kcal
脂肪
25.1 g
纖維
1.3 g
飽和脂肪
14.5 g
碳水化合物
24.3 g
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