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Japanese Bakery Special Custard
TM6

Japanese Bakery Special Custard
5.0 (1 評分 )
免費註冊

食材

  • 7 egg yolks, from large eggs
  • 3 ½ oz sugar
  • 1 ½ oz cake flour
  • 17 ½ oz whole milk
  • ¼ vanilla bean pod, seeds only
    或 1 tsp vanilla extract
  • 1 oz unsalted butter, cut into pieces
營養價值
每 1 OZ
卡路里
240.7 kJ / 57.5 kcal
蛋白質
1.5 g
碳水化合物
6.6 g
脂肪
2.8 g
飽和脂肪
1.3 g
纖維
0 g
鈉
12.4 mg

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