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難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
Lemonade
- 100 g sugar adjust to taste
- 2 - 3 lemons unpeeled, cut in halves
- 1000 g water chilled
- 10 ice cubes
Fruit ice cream
- 60 g sugar adjust to taste
- 500 g frozen fruit cut in pieces as needed, frozen in a single layer (see tip)
- 120 g cream
Basic bread
- 140 g water
- 40 g extra virgin olive oil
- 2 ¼ tsp dried instant yeast
- 250 g wheat flour
- ¾ tsp salt
- wheat flour for dusting
- olive oil
- coarse salt for sprinkling
Ginger-pea soup, lemon salmon, broccoli and potatoes
- 80 g olive oil
- 50 g soy sauce
- ½ tsp brown sugar
- 1 lemon preferably organic, zest and juice
-
4
fresh salmon fillets, skinless (150-180 g each)
或 4 white fish fillets, skinless (150-180 g each) - 5 - 10 g fresh ginger peeled and sliced
- 1 garlic clove
- 100 g shallots cut in pieces
-
100
g leek white part only, cut in pieces
或 100 g onions cut in halves - 100 g celery stalks cut in pieces
-
350
g frozen green peas
或 350 g carrots cut in pieces (see tip) - 450 g water
- 1 ½ tsp salt
- 250 g potatoes cut in pieces (1 cm)
-
400
g broccoli florets
或 400 g mixed vegetables (e.g. carrots, courgettes, mushrooms), cut in slices (0.5 cm) - 2 pinches black pepper
- 50 - 100 g single cream, approx. 18% fat to taste
- 營養價值
- 每 4 portions
- 卡路里
- 5486.8 kcal / 22956.6 kJ
- 蛋白質
- 207.3 g
- 脂肪
- 267 g
- 碳水化合物
- 590.7 g
- 纖維
- 53 g
- 飽和脂肪
- 72.5 g
- 鈉
- 8817.1 mg
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Sichuan Chili Oil
無評分
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Chocolate Budino (Matthew Kenney)
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Scandinavian Brunch Roll
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Miniroscón de Reyes (Spanish King's cake)
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Coffee dessert
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Sabayon (Zabaglione)
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Mojito mocktail
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