Gai Dan Gou (Chinese Steamed Egg Sponge Cupcakes)

Name: Gai Dan Gou (Chinese Steamed Egg Sponge Cupcakes)
Prep time: 5 min
Cook time: 30 min
Total time: 30 min
Yield: 6 potongan
Ingredients: 60 g gula kastor; 120 g telur; 50 g susu; 25 g minyak sayur; 120 g tepung terigu protein rendah; 2 sdt baking powder; 500 g air

2.7 (3 評分 )