Tangzhong Milk Bread

4.8 596 評分

準備 10 分

總時間 2小時 35 分

12 slices

食材

high protein flour (bread flour)
310 g
fresh milk icy cold (see tip)
230 g
egg yolk
1
sugar
30 g
salt
½ tsp
milk powder
10 g
dried yeast powder
1 tsp
butter softened
25 g
water icy cold, for spraying
some

難易度

簡單

營養價值每 1 slice

鈉 111.3 mg

蛋白質 4.3 g

卡路里 581 kJ / 138.9 kcal

脂肪 3.3 g

纖維 0.7 g

飽和脂肪 1.8 g

碳水化合物 22.7 g

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