難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
Blueberry Scones
- 350 g plain flour, plus extra for dusting
- 1 Tbsp baking powder
- 1 pinch fine sea salt
- 125 g unsalted butter, diced
- 80 g caster sugar
- 180 g buttermilk
-
200
g fresh blueberries
或 frozen blueberries - 2 Tbsp milk
- 2 Tbsp Demerara sugar
Honey and Walnut Butter
- 60 g walnut halves
- 180 g unsalted butter, soft
- 120 g runny honey
- 1 pinch fine sea salt
- 營養價值
- 每 1 piece
- 卡路里
- 1478 kJ / 354 kcal
- 蛋白質
- 4 g
- 碳水化合物
- 36 g
- 脂肪
- 21 g
替代食譜
Apple Crumble Cake
1h 10min
Carrot Cake Cupcakes
1h 20min
Blackberry Muffins with Cardamom Crunch Topping
30 min
Cranberry Orange Scones
30 min
Walnut Scones
30 min
Oatmeal Raisin Cookies
50min
Maple, Pecan and Banana Bread
1h 30min
Spiced Autumn Fruit Cobbler
1h 20min
Chocolate, Raisin and Hazelnut Biscuits
35 min
Cranberry Almond Cookies
1h 20min
Clementine and Poppy Seed Buttermilk Scones
30 min
Applesauce Cake
1h 15min