Prawn Curry with Basmati Rice

Creamy Mushroom Soup; Stuffed Peppers with Rice and Tomato Sauce

Jasmine Rice

Plain Yoghurt in Varoma

Sour Fish Curry (Fish Ambul Thiyal)

Knusperhörnchen with Semolina and Apricot Filling

Boiled Eggs

Pizza Dough with a Trio of Toppings

Steamed Brussels Sprouts with Orange Herb Butter

Pancakes with Two Fillings

Leftover Roast Patties with Egg

Quinoa and Lettuce Salad