Roti Sarang Lebah (Honeycomb Buns)

Name: Roti Sarang Lebah (Honeycomb Buns)
Prep time: 5 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 16 potongan
Ingredients: 100 g air; 2 ½ sdt ragi kering instan; 50 g gula; 50 g minyak kelapa murni; 300 g tepung terigu serbaguna; 70 g yoghurt plain; 100 g gula cokelat; 50 g mentega asin; 100 g whipping cream

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