Spinach and leek frittata
TM5 TM6

Spinach and leek frittata

(無評分)

食材

  • 80 g Parmesan cheese, cut in pieces (2 cm)
  • 1 tbsp extra virgin olive oil
  • 1 leek, white part only and cut into slices
  • 80 g fresh baby spinach leaves
  • 6 eggs
  • 2 tbsp milk
  • 2 spring onions/green onions, cut in pieces (approx. 30 g)
  • ½ tbsp dried parsley
  • ½ tsp sea salt
  • 1 pinch ground black pepper

營養價值
每 1 portion
卡路里
545.6 kJ / 130.4 kcal
蛋白質
9.8 g
碳水化合物
3.1 g
脂肪
8.7 g
飽和脂肪
3.4 g
纖維
0.6 g
331.1 mg

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