
裝置與配件
Smoked salmon terrine
準備 20 分
總金額 24小時 25 分
8 slices
食材
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water500 g
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fresh skinless, boneless salmon fillets400 g
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fresh dill leaves only, plus extra to serve4 sprigs
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fresh chives trimmed, cut into pieces, plus extra to serve10
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spring onions/green onions trimmed, cut into lengths (3 cm)2
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cream cheese chilled, cut into pieces250 g
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crème fraîche100 g
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lemon zest only1
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lemon juice1 ½ tbsp
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sea salt to taste¼ tsp
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ground white pepper to taste¼ tsp
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smoked salmon thinly sliced300 g
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pickled red onion finely chopped and drained on paper towel80 g
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lemon slices, to serve
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fresh chives chopped, to serve
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toast to serve
營養價值 每 1 slice
卡路里
290.7 kcal /
1216.1 kJ
蛋白質
19.4 g
脂肪
21.5 g
碳水化合物
4.3 g
纖維
0.5 g
飽和脂肪
9.4 g
鈉
1170.4 mg