裝置與配件
Curried Parsnip and Apple Soup
準備 5 分
總時間 30 分
4 portions
食材
-
parsnips cut in pieces380 g
-
leeks cut in pieces250 g
-
Bramley cooking apples cored and quartered, plus extra for garnishing250 g
-
unsalted butter diced40 g
-
curry powder2 tsp
-
liquid vegetable stock500 g
-
milk200 g
-
white wine100 g
-
fine sea salt1 tsp
-
ground black pepper¼ tsp
難易度
簡單
營養價值 每 1 portion
蛋白質
5.2 g
卡路里
905 kJ /
216 kcal
脂肪
11.3 g
碳水化合物
23.4 g