Beef and Olive Meatballs with Spaghetti

Name: Beef and Olive Meatballs with Spaghetti
Prep time: 15 min
Cook time: 40 min
Total time: 40 min
Yield: 4 portions
Ingredients: 10 g fresh parsley leaves; 50 g onions; 50 g black olives; ½ tsp fine sea salt; ¼ tsp ground black pepper; 500 g beef mince; 150 g onions; 2 garlic cloves; 15 g olive oil; 1000 g water; 2 tsp fine sea salt; 350 g dried spaghetti; 80 g crème fraîche; 200 g cherry tomatoes; ¼ tsp ground black pepper

4.1 (67 評分 )

免費註冊

難易度簡單

準備時間 15 分

總共時間 40 分

份量 4 portions

食材

10 g fresh parsley leaves
50 g onions, quartered
50 g black olives, pitted
½ tsp fine sea salt
¼ tsp ground black pepper
500 g beef mince

150 g onions, quartered
2 garlic cloves
15 g olive oil, plus 1 Tbsp for frying
1000 g water
2 tsp fine sea salt
350 g dried spaghetti
80 g crème fraîche
200 g cherry tomatoes, halved
¼ tsp ground black pepper

營養價值: 每 1 portion
卡路里: 3110 kJ / 743 kcal
蛋白質: 36.5 g
碳水化合物: 71 g
脂肪: 34.8 g

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Beef and Olive Meatballs with Spaghetti

難易度

準備時間

總共時間

份量

食材

Meatballs

Pasta and Sauce

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