Sun-dried Tomato Pesto Lasagne

Name: Sun-dried Tomato Pesto Lasagne
Prep time: 20 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 6 portions
Ingredients: 350 g aubergines; 300 g courgettes; 300 g red peppers; 2 Tbsp olive oil; 3 tsp fine sea salt; 1 tsp ground black pepper; 150 g onions; 4 garlic cloves; 1000 g passata; ½ tsp caster sugar; 40 g fresh basil leaves; 45 g pine nuts; 180 g sun-dried tomatoes; 15 g nutritional yeast flakes; 1 Tbsp lemon juice; 1 pinch dried chilli flakes; 180 g extra virgin olive oil; 50 g dairy-free spread; 50 g plain flour; ½ tsp ground nutmeg; ½ tsp Dijon mustard; 500 g soya milk; 9 dried lasagne pasta sheets

4.7 (55 評分 )

免費註冊

難易度簡單

準備時間 20 分

總共時間 1小時 25 分

份量 6 portions

食材

350 g aubergines, cut in pieces (5 cm)
300 g courgettes, cut in pieces (5 cm)
300 g red peppers, cut in pieces (5 cm)
2 Tbsp olive oil, plus 10 g
3 tsp fine sea salt
1 tsp ground black pepper, plus 1 pinch
150 g onions, quartered
4 garlic cloves
1000 g passata
½ tsp caster sugar
40 g fresh basil leaves, torn in pieces
45 g pine nuts
180 g sun-dried tomatoes, in oil, drained
15 g nutritional yeast flakes
1 Tbsp lemon juice
1 pinch dried chilli flakes
180 g extra virgin olive oil
50 g dairy-free spread, plus extra for greasing
50 g plain flour
½ tsp ground nutmeg
½ tsp Dijon mustard
500 g soya milk, unsweetened (see tip)
9 dried lasagne pasta sheets

營養價值: 每 1 portion
卡路里: 3261.7 kJ / 779.6 kcal
蛋白質: 18 g
碳水化合物: 74.9 g
脂肪: 49.1 g
飽和脂肪: 7.3 g
纖維: 12.9 g
鈉: 1343.9 mg

在選集內

Plant-based Around the World 15 食譜, 英國與愛爾蘭

替代食譜

/search/zh-Hant?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r822484

Sun-dried Tomato Pesto Lasagne

難易度

準備時間

總共時間

份量

食材

喜歡您看到的嗎？這個食譜和超過80 000個其他食譜在等著您！

在選集內

替代食譜