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Parsnip Soup with Caramelised Onions
TM6

Parsnip Soup with Caramelised Onions
4.7 (45 評分 )
免費註冊

食材

  • 20 g olive oil
  • 200 g onions, sliced (1 cm)
  • 1020 g water
  • 3 - 4 pinches fine sea salt
  • 800 g parsnips, cut in pieces (2 cm)
  • 1 heaped tsp vegetable stock paste, homemade (see tip)
    或 vegetable stock cube (for 0.5 l), crumbled
  • 1 - 2 pinches ground black pepper, to taste
  • 150 g double cream
  • 50 g walnut halves, roughly chopped
  • 150 g blue cheese, crumbled
營養價值
每 1 portion
卡路里
2275.9 kJ / 544 kcal
蛋白質
13.4 g
碳水化合物
44.7 g
脂肪
36.8 g
飽和脂肪
17.1 g
纖維
11 g
鈉
475.5 mg

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