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Fish Pie with Potato Gratin Topping (TM6)
TM6

Fish Pie with Potato Gratin Topping (TM6)
4.1 (24 評分 )
免費註冊

食材

  • 200 g leeks, white part only
  • 600 g floury potatoes (e.g. Maris Piper, King Edward, approx. 4 small potatoes), peeled, trimmed if necessary to fit in feeder
  • water, to cover sliced potatoes
  • 40 g unsalted butter, plus 1 Tbsp for baking
  • ½ fish stock cube (for 0.5 l), crumbled
    或 ½ tsp fish stock paste, homemade
  • ½ tsp ground black pepper
  • 300 g double cream
  • 600 g white fish fillet, skinless, firm (e.g. cod, grouper, haddock)
  • ½ tsp fine sea salt
  • ½ tsp ground black pepper
  • 2 lemons, 1 finely grated zest only, 1 halved for serving
營養價值
每 1 portion
卡路里
2731 kJ / 653 kcal
蛋白質
36 g
碳水化合物
37 g
脂肪
42 g
飽和脂肪
25 g
纖維
5 g
鈉
1001 mg

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免費註冊

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