裝置與配件
Salt-free vegetable stock paste (Diabetes)
準備 20 分
總時間 55 分
370 g
食材
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celery stalk cut into pieces200 g
-
carrot cut into pieces250 g
-
onion cut into quarters100 g
-
tomato cut into quarters100 g
-
zucchini cut into pieces150 g
-
fresh mushrooms cut into halves50 g
-
garlic clove1
-
dried bay leaf1
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mixed fresh herbs leaves only (eg parsley, basil, sage or rosemary)10 sprigs
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extra virgin olive oil15 g
難易度
簡單
營養價值 每 370 g
鈉
341 mg
蛋白質
8 g
卡路里
1440 kJ /
344 kcal
脂肪
16 g
纖維
19 g
飽和脂肪
2 g
碳水化合物
31 g