裝置與配件
Salmon with Lemon Hollandaise, Broccoli and Rice
準備 15 分
總時間 45 分
2 portions
食材
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water plus 1½ tsp for Hollandaise Sauce34 oz
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freshly squeezed lemon juice plus 1½ tsp to drizzle½ oz
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unsalted butter in pieces4 oz
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egg yolks from large eggs2
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salt divided, plus extra to season½ tsp
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ground black pepper to taste, plus extra to season1 pinch
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½ oz parsley leavescilantro leaves½ oz
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lemon thin peel only, no white pith½
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jasmine rice5 oz
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onion powder½ tsp
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garlic powder¼ tsp
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6 oz asparagus, trimmedbroccoli florets trimmed6 oz
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salmon fillets wild caught Alaskan (1¼ in. thick)8 oz
難易度
簡單
營養價值 每 1 portion
鈉
689.2 mg
蛋白質
33.9 g
卡路里
4153.5 kJ /
992.7 kcal
脂肪
66.7 g
纖維
6.3 g
飽和脂肪
34.2 g
碳水化合物
67.4 g