Vegan Brioche with Dried Fruit and Nuts

Name: Vegan Brioche with Dried Fruit and Nuts
Prep time: 15 min
Cook time: 2 h 15 min
Total time: 2 h 15 min
Yield: 8 portions
Ingredients: 60 g raisins; 80 g dried apricots, pitted; 40 g hazelnuts; 260 g hazelnut milk; 2 tsp dried instant yeast; 70 g vegetable oil; 380 g plain flour; 60 g sugar; 1 tsp fine sea salt; 500 g water

5.0 (2 評分 )

免費註冊

難易度簡單

準備時間 15 分

總共時間 2小時 15 分

份量 8 portions

食材

60 g raisins
80 g dried apricots, pitted, cut in pieces (1 cm)
40 g hazelnuts
260 g hazelnut milk
或 almond milk
2 tsp dried instant yeast
或 20 g fresh yeast, crumbled
70 g vegetable oil
或 coconut oil, plus extra for greasing
380 g plain flour, plus extra for dusting
60 g sugar
1 tsp fine sea salt
500 g water

營養價值: 每 1 portion
卡路里: 1551 kJ / 370.7 kcal
蛋白質: 6.8 g
碳水化合物: 57.5 g
脂肪: 13.5 g
飽和脂肪: 1.1 g
纖維: 3.4 g
鈉: 319.3 mg

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Vegan Brioche with Dried Fruit and Nuts

難易度

準備時間

總共時間

份量

食材

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